Sunday, May 11, 10am-8pm
Enjoy an extravagant Mother’s Day Buffet on Sunday, May 11, from 10am-2pm, featuring French Toast Strata, Omelets, Chef Carving Station, Honey Baked Dearborn Ham, Andiamo’s classic Chicken Piccata, a vast array of desserts, and more. We will also serve a plated dinner from 3-8pm with a selection of exquisite entrees.
Brunch Buffet 10am-2pm
$44.95 Per Person* | $22 Children (5-10)*
Children 4 & Under Are Free
Plated Dinner 3-8pm
Children 4 & Under Are Free
*Plus tax and gratuity 18%
