Celebrate Mother’s Day with an extravagant buffet featuring a chef carving station, honey baked Dearborn ham, Andiamo’s classic Chicken Piccata, specialty pastas, gourmet salads, and more. Enjoy brunch favorites including French toast strata and made to order omelets, along with a vast array of desserts served throughout the day.
Brunch Buffet: $48.95 per person | Children (5–10) $22 | Under 4 free
Dinner Buffet: 3:00–8:00pm
$59.95 per person | Children (5–10) $22 | Under 4 free
Price does not include tax. 18% gratuity will be added.
